Testimonials

“I first made the acquaintance of Bamix in Paris in 1991 whilst working for Guy Savoy. Now this was a very handy little tool that could do things in the kitchen and seemed to change ordinary dishes into something very different” Essentially the Bamix can turn thick, weighty soups into something light, exciting and sexy by aerating the liquid into a fluffy sensation that lies delicately on the palate. In 1992 I put together a tasting dish called ‘Cappucino of white beans with grated truffle’ as part of the menu that won ‘Chef of the Year’

Gordon Ramsay
“The Bamix is an amazingly powerful machine that delivers the goods, liquidising, whisking and blending with the minimum of fuss!. Easy to handle and efficient, it is the most used Gizmo in my kitchen!” Xanthe Clay Freelance Cookery Writer (from the Daily Telegraph) Dear Madam
On attending this years Good Food Show at Birmingham, I was pleased to see the Bamix Stand in the main hall. I first purchased one of your wonderful Bamix mixers in 1965 and had many, many years of excellent service from it. After watching your demonstration of the new improved mixer I decided to purchase one, and look forward to many more years of trouble free and excellent service from my very versatile Bamix.
Yours faithfully
Mrs E Smith
Dear Sirs,
Yesterday I visited the Ideal Home Exhibition and was delighted to see your Bamix being demonstrated. I have been an owner of these applications for approximately 25 years and apart from buying a couple of spare parts, have had no trouble with the same.

Yours faithfully
Mrs B J Spencer